Last night we stopped by Trellis (@heathman hotel in Kirkland) for desserts and a drink. They have a great outside seating and although we live very close we actually had never been before. We ended ordering a dessert (sage honey flan), fries and wine. The flan had a great texture, but I really could not […]
Tonight I wanted to make a vegetarian carbonara dish. The thing is that if you take pancetta (or baken) out of the equation it becomes really tricky to give it that distinct flavor and extra dimension that this simple dish needs. It becomes even trickier when you don’t like that much cream in your sauces […]
Last Sunday a dear friend stopped by to hang out with me and H. We invited her to stay over for dinner and decided to make pizza. We were not prepared in a traditional pizza-sense, but we enough ingredients to pull it together. Lately I have been liking the traditional italian bakery style as it […]