In Drinks, Quick musings Posted

What is bourbon

credits to jurek_durczak This past weekend I was talking about Bourbon vs Ryes with a few friends (we were in a house in the Pacific Coast for razor clamming…and bourbon in the evening was a nice complement). In somewhat a timely coincidence the guys at seriouseats just posted a fantastic primer about Bourbon. You can […]
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In Eating in, Recipes, Travel Posted

Razor Clamming in Seabrook

This past weekend we headed out to the Pacific coast for a razor clamming gateway. This was my first time, but fortunately our friends had been there before. “Razor clamming” is essentially the harvesting of the pacific razor clam ( In Washington State the harvesting of razor clams in is highly regulated. You can find […]
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In Eating in, Recipes Posted

bacalao a bras (baccala)

Bacalao a bras was one of my favorite dishes when I was living in Lisbon. From wikipedia: ” is one of the most popular ways to prepare codfish in Portugal. It is made from shreds of salted cod (bacalhau), onions and thinly chopped (matchstick sized) fried potatoes in a bound of scrambled eggs. It is […]
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